Brasserie
Afternoon Menu
(from 15 to 18h)

Iberian paletilla free-range acorn-fed Iberian pigs (100grs)

18 €

Selection of Ibérico charcuterie: chorizo, salchichón, lomo y cecina de león

14 €

Spanish potato, egg, carrot, olive and tuna salad with mayonnaise

10 €

Monkfish and prawn salad

19 €

Tuna tartare, guacamole and pickled red onion

17 €

Vegetables cream soup, croutons and Bimi V

10 €

Porcini croquettes V

10 €

Iberico ham croquettes

10 €

Fried squid, roasted garlic aioli and lime

16 €

Cheesecake with red fruits and speculoos V

8 €

Nougat custard tart almond ice-cream and amaretto V

9 €

Spanish and Belgium cheese selection V

12 €

VAT included
Ingredients and wins subjetc to changes
Please ask your waiter if you require any information regarding allergies
V - Vegetarian dish

 

CALL US